Kailan Ayam Tomat
Stir fry of kailan with chicken
Bahan-bahan:
Ingredients:
200 gr baby kailan (Chinese broccoli)
75 gr chicken mince
1 shallot
3 cloves of garlic
1 cm jahe
1 red lombok
1 1/2 tbsp sasu tomat (see recipe)
1/2 tsp salt
1/2 tsp of palm sugar
100 ml water
1 tbsp oil
Cara Membuat:
preparation:
Cut the shallot and garlic into thin slices and the lombok into slanted rings. Heat in a pan the oil and fry the shallot, garlic, jahe and lombok for 3 minutes. Then add the mince and fry it loose.
Then add the kailan and mix well. Then add the saus tomat, salt, pepper, palm sugar and water and mix well. Cook until done and tender.
Search
last read
- Rendang Bakso Sapi - meatballs rendang
- Semur Kacang Merah - stew with red beans and tofu
- Lobak Sambal Cuka
- Cah Hati Babi - spicy fried liver
- Sambal Terasi Telur Puyuh - quail eggs in spicy sauce
- Buntut Asam Padeh - Oxtail in a light sour spicy sauce
- Garang Asem - stewed chicken in dark sour sauce
- Ayam Asap - spiced smoked chicken
- Bami goreng Jawa - Javanese fried thin noodles
- Sate Komoh - Satay beef with coconut milk sauce
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
