Sponsored Links



Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 4 years ago
nice website
Jcm Avatar
asie 4 years ago
Jcm Avatar
asd 5 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 5 years ago
Thanks for the info.
Jcm Avatar
MrGong 5 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 5 years ago
AWESOME! I Like these
Jcm Avatar
Josta 6 years ago
Zalig Non!
Jcm Avatar
Robert 7 years ago
lovely recipe, excellent taste
Icon Write a comment
Nasi Bakar Jamur - fried rice with mushrooms and chicken
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Nasi Bakar Jamur
fried rice with mushrooms and chicken

100 gr chicken
50 gr jamur merang / rice-straw mushroom / chestnut mushrooms
2 shallots
3 cloves of garlic
1 egg
1 red lomboks
50 ml thick coconut milk (kental)
600 gr white rice
1 tsp pepper
1 tsp salt
4 salam leaf
3 tbsp oil
banana leaf

Cara membuat:
Chop the mushrooms and the meat coarsely. Finely chop the garlic and the shallots. Deseed the lombok and cut it fine.
Heat the oil in a pan and fry the shallots and garlic for 3 minutes. Then add the meat and fry until it changes colour.
Then add the mushrooms, the egg, the lombok, the coconut milk, the rice, the pepper and the salt and mix well and fry until the moisture thickens. Then divide it into 4 portions.
Take a piece of banana leaf and put a salam leaf on it and put 1 portion on it. Fold it up like a package and rub it with oil. Roast or fry the packets slowly over a charcoal fire until brown. Serve.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 56 guests and no members online

Contact and

email: dragon(at)



Articles View Hits