Anjang telor Terubuk
roe salad
Bahan-bahan:
ingredients:
1 tbsp oil
3 red lomboks (spanish chillies)
50 gr roe
1/2 lemon (juice).
2 shallots
Cara membuat:
preparation:
Slice the lomboks into thin rings and the shallots into thin slices. Heat in a wok the oil and fry the fish roe brown. Then stamp it fine. Mix the roe with the shallots, lomboks and lemon juice
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Recent comments
2 years ago Pa Nang Gung
very taste! Yumm

5 years ago
nice website

5 years ago
:):):):):):):):):):):):):)wooooooow

5 years ago
nice blog keep it up

6 years ago
Thanks for the info.

6 years ago
I like indonesian food . thank you for a recipe.

6 years ago
AWESOME! I Like these

6 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes

7 years ago
Zalig Non!

8 years ago
lovely recipe, excellent taste
Anjang telor Terubuk - roe salad


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- Written by AsianCook