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- Sayur Lombok Hati Ampela - spicy fried chicken livers in sauce
- Sambal Cumi - a sambal made of squid
- Gulai Nanas - pineapple curry
- Bestik Lulur - Beef in sweet kecap sauce
- Pindang Cuwe Asam Pedas - fried tuna in a spicy sauce
- Kelia hati - curry liver with potatoes from Jambi
- Tongseng Kambing Yogyakarta - spicy stewed lamb
Anjang telor Terubuk - roe salad
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Anjang telor Terubuk
roe salad
Bahan-bahan:
ingredients:
1 tbsp oil
3 red lomboks (spanish chillies)
50 gr roe
1/2 lemon (juice).
2 shallots
Cara membuat:
preparation:
Slice the lomboks into thin rings and the shallots into thin slices. Heat in a wok the oil and fry the fish roe brown. Then stamp it fine. Mix the roe with the shallots, lomboks and lemon juice
- Written by AsianCook
