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1 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Thanks for the info.
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I like indonesian food . thank you for a recipe.
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AWESOME! I Like these
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Zalig Non!
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lovely recipe, excellent taste
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Asam Padeh Ikan Tongkol - stewed tuna in spicy sauce

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Asam Padeh Ikan Tongkol (Padang)
stewed tuna in spicy sauce

500 gr ikan tongkol / mackarel tuna / tuna
50 ml of water
2 cm lengkuas / galangal / laos
1 serai / sereh / lemongrass
2 salam leaf
2 jeruk purut leaves
1 kunyit leaf
2 asam kandis or 4 belimbing wuluh
2 tbsp oil

5 shallots
4 cloves of garlic
1 1/2 tbsp red pepper flakes
2 cm kunyit
2 cm jahe
1 tsp salt

Cara membuat:
Cut the fish into 4 pieces. Pound or grind the ingredients for the bumbu into a paste.
Heat the oil in a pan and fry the bumbu for 5 minutes. Then add the asam kandis, the serai, the salam, the jeruk purut, the kunyit leaf and the water and mix well.
Then add the fish and cook until done.
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