Gogo-Godo Udang
fried shrimp/prawns in a jacket
Bahan-Bahan:
ingredients:
200 gr large shrimp/prawns
150 gr of flour
1 egg
50 sago flour
250 ml of thin coconut milk (encer)
3 shallots
4 cloves of garlic
1 tsp pepper
1 tbsp salt
oil
Cara membuat:
preparation:
Peel the prawns and cut into 3 pieces or halve (depending on the size). Mince the garlic and shallots coarsely.
Mix the flour, sago, egg, shallots, garlic, pepper, salt and coconut milk well together and form a batter. Then mix in the shrimp.
Heat in one pan the oil and fry 1 tbsp eachtime of the mixture until golden brown and done.
Search
last read
- Udang Sedap - tiger shrimps in a sweet honey/kecap sauce
- Cobek Ayam - Roasted spiced chicken
- Sate Bumbu kikil kacang pedas - kikil satay in spicy peanut sauce
- Sup Buntut Goreng - oxtail soup with sambal
- Colenak - Fried cassava in a sweet coconut sauce
- Kambing Cassia - omelette with lamb
- Daging Kambing Rica-rica - lamb in sweet spicy sauce
- Pepes ayam merah - spicy in banana leaf steamed chicken
- Mu Op - pork chops in special sauce
- Stir-fry of green beans and minced meat
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
