banner2.png

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Krengsengan Tulang Iga Sapi
ribs in spicy sauce

Bahan-bahan:
Ingredients:
500 gr ribs (bovine)
5 tbsp kecap manis
1 tomato
19 red rawits
5 tbsp oil
1000 ml of water
3 cm laos

Haluskan:
Bumbu:
7 cloves of garlic
2 shallots
7 red lomboks
1 tsp pepper
1 tsp salt
2 cm jahe
1 cm kunyit

Taburan:
Garnish:
Emping
2 tbsp bawang goreng

Cara Membuat:
preparation:
Cut the ribs into pieces and the tomato small. Pound or grind the ingredients for the bumbu into a paste. Mix the meat with the kecap and let it rest for 30 minutes.
Heat in a pan the oil and fry the bumbu with the laos for 3 minutes. Add the meat with the kecap and fry until the liquid has evaporated. Then add the water and cook until almost done. Then add the tomato and the rawits and fry it soft.
Sprinkle the emping and the bawang goreng on top and serve.
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 60 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5718131