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- Ayam Pedas Manis Daun Ketumbar - spicy sweet chicken with coriander
- Kolak Goreng - baked compote
- Ayam bakar bumbu petis goreng - grilled seasoned chicken
- Daging Asam Padeh - braised beef in a spicy sauce
Bidh-Dheng Pokak - Madura Spiced drink from Madura
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Bidh-Dheng Pokak Madura
Spiced drink from Madura
Bahan-bahan:
Ingredients:
1250 ml of water
100 gr jahe
2 sereh / lemongrass
2 pandan leaves
6 cm cinnamon
4 cloves
2 star anise
1/2 tsp peppercorns
100 g of palm sugar
Cara Membuat:
preparation:
Peel the jahe and crush it as well as the sereh. Heat in a pan the water together with all ingredients and bring to the boil. Let it simmer for 5 minutes and then steep for another 10 minutes.
Strain the beverage while pouring, can be served both cold and hot. 
Spiced drink from Madura
Bahan-bahan:
Ingredients:
1250 ml of water
100 gr jahe
2 sereh / lemongrass
2 pandan leaves
6 cm cinnamon
4 cloves
2 star anise
1/2 tsp peppercorns
100 g of palm sugar
Cara Membuat:
preparation:
Peel the jahe and crush it as well as the sereh. Heat in a pan the water together with all ingredients and bring to the boil. Let it simmer for 5 minutes and then steep for another 10 minutes.
Strain the beverage while pouring, can be served both cold and hot.
- Written by AsianCook
