Bacem Ayam Pedas
spicy fried sweet drumsticks
Bahan-Bahan:
ingredients:
8 chicken legs / drumsticks
2 salam leaf
2 cm Lengkuas / galangal / laos
2 tbsp kecap manis
1 tsp asam jawa
400 ml of coconut water
oil
Haluskan:
bumbu:
7 shallots
4 cloves of garlic
1/2 tsp ketumbar
1/2 tsp pepper
1 tsp of salt
1/2 tsp palm sugar
7 red rawits
3 red cabai keriting (curly cayenne pepper)
Cara membuat:
preparation:
Pound or grind the ingredients for the bumbu into a paste.
Heat the coconut water together with the bumbu, the chicken, the salam, the galangal, the kecap and the asam in a pan and cook the chicken until done and until the moisture has evaporated.
Heat plenty of oil in a pan and fry the chicken until brown. Serve.
Search
last read
- Bebek Smor Kecap - braised duck in soy sauce
- Bundu Bundu Domba - fried lamb with coconut
- Oseng Mercon Ati Ampela - Spicy chicken
- Khao Pad Pong Karic - fried rice with curry
- Cong Kao Da Pai - 葱烤大排 - pork chop with spring onion
- Mi Goreng Udang Bakso - fried noodle with shrimps and fish balls
- Ayam Panggang Gampang
- Anak Domba Bakar - lamb chops
- Kao Niew Moon Na Gung
- sambal chives
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
