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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Ayam Nyemek - stewed spiced chicken

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Ayam Nyemek
stewed spiced chicken

1 small chicken
1 lime, juice
1500 ml of water
1 cm jahe
1 carrot
1 sprig of celery
2 onions
4 cloves of garlic
1/2 tsp pepper
1/4 tsp nutmeg
1 tsp salt
1/2 tsp palm sugar
2 spring onion

Cara membuat:
Cut the carrot into slices and the onion into slices. Cut the spring onion into 2 cm pieces. Finely chop the garlic. Cut the chicken into 4 pieces.
Rub the chicken with the lime juice and leave it for 15 minutes. Then rinse off.
Heat in a pan the water together with the chicken and the jahe and cook on low heat until 1/4 of the moisture has evaporated. Then add the remaining ingredients and cook until the chicken and vegetables are done. Serve.

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