banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

https://graph.facebook.com/2053602278215140/picture?width=200&height=200
1 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 4 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 4 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 5 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 5 years ago
AWESOME! I Like these
Jcm Avatar
Josta 6 years ago
Zalig Non!
Jcm Avatar
Robert 6 years ago
lovely recipe, excellent taste
Icon Write a comment
Ayam Panggang Bumbu Cabai - roasted/grilled chicken with spicy peppers
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Ayam Panggang Bumbu Cabai
grilled chicken with spicy peppers

Bahan-Bahan:
ingredients:
1/2 chicken
1/2 lime, juice
1 tsp salt
3 jeruk purut leaves
1 serai / sereh / lemongrass
250 ml coconut milk (of 1/4 coconut)

Haluskan:
bumbu:
4 shallots
3 cloves of garlic
7 red rawits
1 red lombok
1/2 tsp pepper
1 tsp terasi / trasi

Cara membuat:
preparation:
Cut the chicken into 6 pieces. Pound or grind the ingredients for the bumbu into a paste. Rub the chicken with the lime juice, the bumbu and the salt.
Heat on low heat a pan and add the seasoned chicken together with the jeruk purut and the serai and bring it, covered, to the boil. Then add the coconut milk and cook the chicken until done and until the sauce has thickened.
Remove the chicken from the pan and roast it over a charcoal fire brown and baste it regularly with the remaining sauce.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 83 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
6195000