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1 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Thanks for the info.
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I like indonesian food . thank you for a recipe.
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AWESOME! I Like these
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Zalig Non!
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lovely recipe, excellent taste
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Telur pecel bumbu santan - omelet with eggplant en coconutmilk
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Telur pecel bumbu santan
omelet with eggplant en coconutmilk

3 eggs
1 long thin eggplant
100 ml santen

1 red lombok
5 red rawits
3 cloves garlic
3 kemiri / candlenuts
1/2 tsp trasi / shrimp paste
1 cm kencur
1/4 tsp asam / tamarinde
1/2 tsp salt

Cara membuat:
Roas the eggplant and peel the skin then cut the eggplant in thin slices. Pound or grind the ingredients for the bumbu fine into a paste and mix in the santen.
Heat in a pan the coconutmilk mixture and add the eggs and aubergine an fry and stir it until the eggs are cooked.

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