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- Babi Masak Tomat - stewed pork in a spicy tomato sauce
- Nangka Masak Kuning - yellow stewed nangka
- Kaca Piring Bumbu Rujak - fried fish in a creamy spicy sauce
- Tempe Bumbu Petis - spicy stewed tempe
- Sandung Lamur Bali - braised beef with a spicy red sauce
- Bendi Kheema - spicy fried okra
- Semur Ayam Bangka Sumatera - Stewed chicken in sweet sauce from Sumatra
Orak Arik Tomat - spiced eggs with tomato from Sulawesi
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Orak Arik Tomat
spiced eggs with tomato from Sulawesi
Bahan-Bahan:
ingredients:
6 eggs
2 tomatoes
1 serai / sereh / lemongrass
1/2 tsp salt
1/4 tsp palm sugar
100 ml of water
1 tbsp oil
Haluskan:
bumbu:
3 cloves of garlic
4 shallots
4 red lomboks
Cara membuat:
preparation:
Pound or grind the ingredients for the bumbu into a paste. Beat the eggs and cut the tomatoes into small cubes.
Heat the oil in a pan and fry the bumbu for 4 minutes. Then add the tomato and the serai and fry until soft.
Then add the eggs and fry until they are solidified. Then add the salt, the palmsugar and the water, mix well and cook until done.
spiced eggs with tomato from Sulawesi
Bahan-Bahan:
ingredients:
6 eggs
2 tomatoes
1 serai / sereh / lemongrass
1/2 tsp salt
1/4 tsp palm sugar
100 ml of water
1 tbsp oil
Haluskan:
bumbu:
3 cloves of garlic
4 shallots
4 red lomboks
Cara membuat:
preparation:
Pound or grind the ingredients for the bumbu into a paste. Beat the eggs and cut the tomatoes into small cubes.
Heat the oil in a pan and fry the bumbu for 4 minutes. Then add the tomato and the serai and fry until soft.
Then add the eggs and fry until they are solidified. Then add the salt, the palmsugar and the water, mix well and cook until done.
- Written by AsianCook
