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Kokkie Blanda 4 hours ago Pa Nang Gung
very taste! Yumm
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Ole 2 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 3 years ago
Thanks for the info.
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MrGong 3 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 5 years ago
lovely recipe, excellent taste
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Orak Arik Tomat
spiced eggs with tomato from Sulawesi

Bahan-Bahan:
ingredients:
6 eggs
2 tomatoes
1 serai / sereh / lemongrass
1/2 tsp salt
1/4 tsp palm sugar
100 ml of water
1 tbsp oil

Haluskan:
bumbu:
3 cloves of garlic
4 shallots
4 red lomboks

Cara membuat:
preparation:
Pound or grind the ingredients for the bumbu into a paste. Beat the eggs and cut the tomatoes into small cubes.
Heat the oil in a pan and fry the bumbu for 4 minutes. Then add the tomato and the serai and fry until soft.
Then add the eggs and fry until they are solidified. Then add the salt, the palmsugar and the water, mix well and cook until done.
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