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2 years ago Pa Nang Gung
very taste! Yumm
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Ole 5 years ago
nice website
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asie 5 years ago
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asd 5 years ago
nice blog keep it up
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Micheal Jordan 6 years ago
Thanks for the info.
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MrGong 6 years ago
I like indonesian food . thank you for a recipe.
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ME 6 years ago
AWESOME! I Like these
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Josta 7 years ago
Zalig Non!
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Robert 7 years ago
lovely recipe, excellent taste
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Tempe Goreng Kremes - fried tempeh in batter with herbs
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Tempe Goreng Kremes
fried tempeh in batter with herbs

300 gr tempeh
30 gr tapioca flour
100 gr rice flour
175 ml coconut milk

7 cloves of garlic
1 tsp ketumbar
1 tsp salt
1/2 tsp pepper

Cara Membuat:
Cut the paste into slices. Pound or grind the ingredients for the bumbu into a paste.
Mix the bumbu with tapioca, rice flour and coconut milk and form a batter. Dregde the tempeh slices through the batter.
Heat in a pan sufficient oil and fry the slices tempeh golden brown and set aside. Heat in a pan the oil and stir fry the remaining batter and sprinkle over the tempeh and serve.
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