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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
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Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Sayur Belimbing Wuluh - starfruit with dried shrimps in coconut sauce
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Sayur Belimbing Wuluh
starfruit with dried shrimps in coconut sauce

Bahan-bahan:
ingredients:
10 belimbing wuluh (sour starfruit)
150 gr dries shrimps (ebi)
5 red onions
2 white onions
1 sereh (lemon grass), crushed
4 red lomboks (large chilie)
3 cm kunyit (curcuma), crushed
salt to taste
300 ml coconut milk

Cara membuat:
preperation/method:
Slice the onions and the lomboks thin. Cut the belimbing into thin slices. Heat in a wok the coconut milk and add all the ingredients and let it simmer slowly for 15 minutes. Remove the sereh and the kunyit before serving.
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