Sayur asem sunda asli - mixed vegetables in sour sauce

mixed vegetables in sour sauce

ingredients:

100 gr kacang panjang (snake beans)

1 Labu siam (chayote)

2 corn cobs

4 green lomboks

4 cm laos

15 melinjo leaves

2 salam leaves

50 gr peanuts

50 gr melinjo

2 tsp asem (tamarind)

1500 ml of water

 

bumbu:

5 shallots

3 cloves of garlic

3 red lomboks

1 tbsp palm sugar

1 tsp trasi (shrimp paste)

1/2 tsp salt

 

preparation:

Pound or grind the ingredients for the bumbu fine into a paste. Peel the chayote and cut into pieces, along with the corn, the chilies and kacang panjang.

Heat water in a pan and add the corn, the melinjo and peanuts and cook until tender. Then add the remaining ingredients and cook until cooked and then serve.