Sambal Binjai / Wani
Sambal with quince
Bahan-bahan:
ingredients:
1 large ripe quince
2 shallots
1 red lombok
5 rawits
2 tsp trasi bakar (roasted shrimp paste)
salt
Cara membuat:
preparation:
Cut the quince into strips. Pound or grind the remaining ingredients into a paste. Mix the paste with the crushed quince slices
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Recent comments
2 years ago Pa Nang Gung
very taste! Yumm

5 years ago
nice website

5 years ago
:):):):):):):):):):):):):)wooooooow

5 years ago
nice blog keep it up

5 years ago
Thanks for the info.

6 years ago
I like indonesian food . thank you for a recipe.

6 years ago
AWESOME! I Like these

6 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes

7 years ago
Zalig Non!

7 years ago
lovely recipe, excellent taste
Sambal Binjai / Wani - Sambal with quince


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- Written by AsianCook