sambal made of roasted shrimp paste
Bahan-bahan:
ingredients:
19 red lomboks
11 red rawits
2 tsp trasi bakar (roasted shrimp paste)
1 tsp salt
Cara membuat:
preperation/method:
Pound or grind all ingredients fine into a paste.
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Translations
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- Telur Sambal Petis - Eggs in a spicy sauce
- Gorengan Kambing Betawi - stew of lamb from Jakarta
- Sayap Goreng Ebi - fried spiced chicken wings
- Sambal Goring Ati Pacul
- Ayam Pong Teh - braised chicken with potatoes
- Asem-Asem Daging - Beef in a light sour sauce
- Nasi Goreng Jogja Opor - fried fragrant rice from Jogjakarta
- Squid Pad Ki Mao - spicy fried squid rings
- Sate Ayam Bumbu Bali - spicy roasted chicken with crispy skin
- Pepes ayam merah - spicy in banana leaf steamed chicken
Recent comments
2 months ago Pa Nang Gung
very taste! Yumm
2 years ago
nice website
3 years ago
:):):):):):):):):):):):):)wooooooow
3 years ago
nice blog keep it up
3 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
4 years ago
AWESOME! I Like these
4 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
5 years ago
Zalig Non!
5 years ago
lovely recipe, excellent taste
Sambal Terasi - sambal made of roasted shrimp paste
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Sambal Terasi
sambal made of roasted shrimp paste
Bahan-bahan:
ingredients:
19 red lomboks
11 red rawits
2 tsp trasi bakar (roasted shrimp paste)
1 tsp salt
Cara membuat:
preperation/method:
Pound or grind all ingredients fine into a paste.
sambal made of roasted shrimp paste
Bahan-bahan:
ingredients:
19 red lomboks
11 red rawits
2 tsp trasi bakar (roasted shrimp paste)
1 tsp salt
Cara membuat:
preperation/method:
Pound or grind all ingredients fine into a paste.
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