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- Tumis Pare Udang - stir-fry of sopropo/bitter melon with shrimps
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- Pad Phak Ruam Mitr
- Gang Luang Gung - Yellow curry shrimp soup
- Otak Otak Tenggiri - fishcakes with spicy peanutsauce
- Ayam Panggang Mede - fried chicken with cashew nuts
- Pad Mu Grop Tua Gnaw - Crunchy pork with bean sprouts
Sambal Rebus - Boiled sambal/chili sauce
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Sambal Rebus
Boiled sambal/chili sauce
Bahan-bahan:
Ingredients:
20 red rawits
2 shallots
1/4 tsp salt
1/2 tsp palm sugar
150 water
Cara Membuat:
preparation:
Heat in a pan the water with the rawits, the shallots, salt and palm sugar and cook until the liquid is reduced by halve.
Then pound or grind the ingredients into a paste. 
Boiled sambal/chili sauce
Bahan-bahan:
Ingredients:
20 red rawits
2 shallots
1/4 tsp salt
1/2 tsp palm sugar
150 water
Cara Membuat:
preparation:
Heat in a pan the water with the rawits, the shallots, salt and palm sugar and cook until the liquid is reduced by halve.
Then pound or grind the ingredients into a paste.
- Written by AsianCook
