Sponsored Links



Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 4 years ago
nice website
Jcm Avatar
asie 4 years ago
Jcm Avatar
asd 5 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 5 years ago
Thanks for the info.
Jcm Avatar
MrGong 5 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 5 years ago
AWESOME! I Like these
Jcm Avatar
Josta 6 years ago
Zalig Non!
Jcm Avatar
Robert 7 years ago
lovely recipe, excellent taste
Icon Write a comment
Lobak Sambal Cuka
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
6 lobaks or 1 rettich
3 shallots
3 red lomboks (large chilies)
3 tsp palmsugar
1 tsp salt
4 tbsp vinegar

Cara membuat:
Clean the lobaks and cut them in thin slices. Cut the shallots and the lomboks fine and mix them with the sugar, the salt and the vinegar. Mix this mitxure with the lobaks and let it rest for 2 hours before serving.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 138 guests and no members online

Contact and

email: dragon(at)



Articles View Hits