1 2 3 4



Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Nasi Goreng Lada Hitam Berenpah
fried rice with black pepper

1 shallot
4 cloves of garlic
1 red lombok
1 green lombok
1/2 chicken breast
600 gr white rice, cooked
1 tbsp oyster sauce
1 tbsp kecap manis
1/2 tsp salt
1 tsp black pepper
2 tbsp oil

Cara Membuat:
Cut the shalot into thin slices and chop the garlic finely. Cut the lamboks into thin rings and the meat into small pieces.
Heat in a pan the oil and fry the shalot and garlic for 2 minutes. Then add the lomboks and fry until soft.
Then add the chicken and fry it brown. Add the rice and stir well. Then add the oyster sauce, the kecap, the salt and pepper and mix well. Fry until done.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 176 guests and no members online


ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 


Articles View Hits