1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Tumis Terong
sauteed eggplant

Bahan-bahan;
ingredients:
2 egg plants (long and purple)
3 tbsp kecap manis (dark soy sauce)
1 shallot
2 cloves garlic
1 tsp trassi bakar (shrimp paste)
2 tbsp oil
salt and pepper to taste

Cara membuat:
preperation/method:
Slice the garlic and the shallot into fine. Slice the terongs into small cubes. Heat in a wok/wadjan the oil and fry the shallot, the garlic and the trassi for 2 minute. Add the terong, salt and pepper and let it simmer for 10 minutes.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 58 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5379028