banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
https://graph.facebook.com/2053602278215140/picture?width=200&height=200
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 3 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Icon Write a comment
Asinan Pengantin - sweet/sour vegetables with peanutsauce

User Rating: 4 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Inactive
 
Asinan Pengantin
sweet/sour vegetables with peanutsauce

Bahan-bahan;

ingrediëntens:
1/4 cucumber
3 carrots
6 tbsp shredded rammanas
1 sawi asin (salted chinese cabbage)
3 white cabbage leaves
100 gr beansprouts
100 ml water
4 tbsp rice vinegar
2 tbsp palmsugar

Bahan-bahan saus:

ingredients sauce:
3 red lomboks (large chilies)
7 red rawits (small chilies)
150 gr roasted peanuts
salt to taste

Taburan:

garnish:
krupuk (prawn crackers)

Cara membuat:
preperation/method:
Slice the cucumber and the carrots julienne. Wash the salted cabbabe and slice this julienne togethe with the white cabbage. Mix the water with the vinegar and the palmsugar. Add the vegetables and let it rest for 30 minutes, then drain but keep the fluid.
Pound or grind the ingredients for the sauce fine into a paste and mix it with the kept fluid. Pour the sauce over the vegetables and garnish it with the krupuk.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 36 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5872455