banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

https://graph.facebook.com/2053602278215140/picture?width=200&height=200
Kokkie Blanda 4 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 3 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Jcm Avatar
Josta 5 years ago
Zalig Non!
Jcm Avatar
Robert 5 years ago
lovely recipe, excellent taste
Icon Write a comment
Acar Kuning Cabai - spicy acar / relish with cucumber

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 
Acar Kuning Cabai
spicy acar / relish with cucumber

Bahan-bahan:
Ingredients:
300 g of cucumber
10 red rawits
6 green rawits
1 salam leaf
2 sereh / lemongrass
1 tsp salt
1 tsp palm sugar
1 tsp vinegar
250 ml of water
2 tbsp oil

Haluskan:
Bumbu:
3 shallots
3 cloves of garlic
4 cm kunyit, roasted

Cara Membuat:
preparation:
Halve the cucumber and deseed it. Then cut the cucumber into 4x1cm strips. Pound or grind the ingredients for the bumbu to a paste.
Heat in a pan the oil and fry the bumbu with the salam and sereh for 4 minutes. Add the salt, the palm sugar, the rawits and the cucumber and mix well. Then add the water and bring to the boil and allow to cool. Then mix in the vinegar and serve.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 134 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5832708