1 2 3 4



Sponsored Links

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active

Gulai Merah
Beef short ribs

325 ml water
900 gr short ribs of beef
2 tbsp oil
2 salam leaves
4 cm laos, crushed
1 lemon grass
1 tbsp lime juice

4 shallots
4 cloves garlic
3 cm ginger
5 red rawits
2 tsp coriander
1/4 tsp turmeric
1 tsp salt

Cara membuat:
Cut the meat into pieces. Ground the ingrediënts for the bumbu fine into a paste. Mix the paste with 125 ml of water into a marinade. Mix the marinade with the meat and let it rest for 60 minutes.
Heat in a wok the oil and add the beef with the marinade, the laos, the lemongrass, the salam and the lime juice and fry this for 5 minute. Then add the water and let it simmer slowly for 60 minutes until the meat is tender.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 107 guests and no members online


ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 


Articles View Hits