Sponsored Links



Recent comments
1 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 4 years ago
Jcm Avatar
asd 4 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 5 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 5 years ago
AWESOME! I Like these
Jcm Avatar
Josta 6 years ago
Zalig Non!
Jcm Avatar
Robert 6 years ago
lovely recipe, excellent taste
Icon Write a comment
Daging Goreng Mentega Cabai Hijau - beef with green peppers
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Daging Goreng Mentega Cabai Hijau
fried beef with green peppers

300 g of roast beef / sirloin / tenderloin
4 cloves of garlic
5 green lomboks
1/2 onion
1 tbsp oyster sauce
1 tbps kecap manis
1/2 tsp salt
1/4 tsp pepper
1/4 tsp palm sugar
100 ml of water
3 tbsp butter

Cara Membuat:
Cut the meat into thin strips, the onion into thin slices, the lomboks in slanted rings and chop the garlic finely.
Heat in a pan the butter and fry the onion and garlic for 3 minutes. Add the meat and fry the meat until it changes color. Add the chilies and fry until soft.
Then add the oyster sauce, kecap, salt, pepper and the palm sugar and mix well. Then add the water and cook it slowly until done.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 493 guests and no members online

Contact and

email: dragon(at)



Articles View Hits