banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
https://graph.facebook.com/2053602278215140/picture?width=200&height=200
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 3 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Icon Write a comment
Babat masak kecap belimbing - fried beef tripe in a refreshing sour sauce
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Babat masak kecap belimbing
fried beef tripe in a refreshing sour sauce

Bahan-bahan:
ingredients:
500g tripe (or other beef)
2 salam leaves
4 shallots
3 cloves garlic
2 green chilies
2 sereh/lemongrass
4 jeruk purut / kaffir lime leaves
1 tbsp kecap manis
1 tsp salt
1 tbsp palm sugar
6 belimbing (star fruit)
2 tbsp asemwater
400 ml water
2 tablespoons oil
water
 
Cara membuat:
preparation:
Heat in a pan the water and cook the tripe with one salam leaf. Cut the tripe into pieces. Cut the shallots and garlic in slices, the chilies into strips and belimbing in half lengthwise.
Heat in a pan the oil and fry the shallots, garlic, chilies, the salam, the lemon grass, the jeruk purut for 3 minutes. Add the tripe followed by the kecap, salt and palm sugar. Then add the belimbing and the water and cook until the liquid is absorbed. Then mix in the asemwater and serve.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 106 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5871390