banner2

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Tu'un Fafi
roasted sucking pig

Bahan-bahan:
ingredients:
1 sucking pig (10 kg)
24 cloves garlic
2 tbsp pepper
salt to taste
oil

Taburan:
garnish:
sambal kecap

Cara membuat:
preperation/method:
Pound or grind the garlic and the pepper into a paste. Rub in the pig with the paste (inside and outside). Put the pig on the spit and roast it in 4 hours done and crisp. Keep the spit turning at all times. Mix the oil with the salt and rub it on the pig during roasting. Start after 2 hours. Cut the pig into pieces and serve it with the sambal

tip: mix some grounded kunyit with the oil for a shiny look
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 69 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5756540