banner2.png

Sponsored Links

Translations

enfrdeitptrues

Recent comments

https://graph.facebook.com/2053602278215140/picture?width=200&height=200
Kokkie Blanda 26 days ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 2 years ago
nice website
Jcm Avatar
asie 3 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 3 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Jcm Avatar
Josta 5 years ago
Zalig Non!
Jcm Avatar
Robert 5 years ago
lovely recipe, excellent taste
Icon Write a comment

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Congyoubing
pancake with spring onion

ingredients:
300 g of flour
150 ml hot water
1 tbsp of oil
1 spring onion
1/2 tsp salt
1/2 tsp of five spice powder

preparation:
Chop the spring onion. Mix the salt with water and pour it slowly into the flour and knead it into smooth dough and let it rest for 15 minutes. Then knead the dough for another 2 minutes and then roll it out into a circle.
Brush some oil on the dough and sprinkle the spices and the spring onion on top. Roll the dough up lengthwise and then roll it up again. Roll the dough out into a circle.
Heat in a pan the oil and fry the dough for 3 minutes on one side and 2 minutes for the other side. Cut it into pieces and serve.
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 102 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5670358