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culinary asia

Ayam Panggang Sukabumi (Sunda)
roasted spiced stewed chicken


Bahan-bahan:
ingredients:
1 chicken
3 jeruk purut leaves
1 tbsp salt
1/2 tbsp palm sugar
1 tbsp asam water
2 cm lengkuas/laos
1 tbsp lime juice
750 ml water

Haluskan:
bumbu:
7 shallots
5 cloves garlic
4 cm kunyit, roasted
1 tsp ketumbar

Cara membuat:
preparation:
Rub the chicken with the lime juice and cut it into 4 pieces. Pound or grind the ingredients for the bumbu into a paste.
Heat the water in a pan together with the chicken, bumbu, salam, jeruk purut, salt, palm sugar and asam water and cook the chicken until done. Then remove the chicken from the pan and roast the chicken over a charcoal fire until golden brown.

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