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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
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Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Ayam Napinadar - roasted chicken with liver sauce
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Ayam Napinadar
roasted chicken with liver sauce

Bahan-Bahan:
ingredients:
1 chicken
6 cloves of garlic
4 shallots
1 lime, juice
1 tsp salt
1 tsp palmsugar
2 tbsp kecap manis

Bahan sauce:
Ingredients sauce:
250 gr chicken liver
2 tbsp andaliman
1 tsp onion powder
1 tsp salt
1/2 tsp palm sugar
10 red lomboks
10 red rawits

Cara membuat:
preparation:
Cut the chicken into 8 pieces. Slice the shallots and the garlic finely. Mix the chicken with the garlic, the shallots, the palmsugar, the kecap and the lime juice. Then roast the chicken over a charcoal fire until brown and done.
Pound or grind the ingredients for the sauce to a smooth mass. Heat this in a pan and cook until tender. Pour the sauce over the chicken and serve.
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