lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles.
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Translations
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- Ayam Goreng Bumbu Empal - baked spiced sweet chicken
- Hati Garo Rica - spicy liver from North Sulawesi
- Gai Pad Khing - thai fried ginger chicken
- Begedel Cabe - spicy beef croquettes
- Ayam bakar bumbu petis goreng - grilled seasoned chicken
- Brokoli Balut Tepung Pedas - fried broccoli in a spicy jacket
- Sambel Gorang Hati Ampela - spicy fried chicken liver with potato
- Bidara Rica - chicken with kenari nuts
- Sambal Kerang Petai - sambal of clams with peteh
- Hor Mook Gang Khiew Wan Pa Gay
Recent comments
11 months ago Pa Nang Gung
very taste! Yumm
3 years ago
nice website
4 years ago
:):):):):):):):):):):):):)wooooooow
4 years ago
nice blog keep it up
4 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
5 years ago
AWESOME! I Like these
5 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
6 years ago
Zalig Non!
6 years ago
lovely recipe, excellent taste
Toyo't Kalamansi - lime soy chili dip
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Toyo't Kalamansi
lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles. 
lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles.
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- Written by AsianCook