lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles.
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Translations
last read
- Udang Goreng Bumbu Asam fried marinated prawns with a ginger sambal
- Ikan nila acar kuning - fried fish in a light sour sauce
- Naam Phrik Pao - roasted chili paste with tamarind
- Nasi Goreng Kambing Pedurenan - Fried rice with lamb from Pedurenan
- Buncis Belacan - stir-fry of green beans with shrimps
- Sambal Asam Udang - Sambal of shrimps from Aceh / Atjeh
- Ayam Goreng Asem Garem - fried chicken
- Dendeng Bumbu - stewed and fried beef
- Daging Masak Segar - braised beef in a spicy and light sour sauce
- Plamuk Pad Namprik Pao - Squid in chili oil
Recent comments
1 months ago Pa Nang Gung
very taste! Yumm
2 years ago
nice website
3 years ago
:):):):):):):):):):):):):)wooooooow
3 years ago
nice blog keep it up
3 years ago
Thanks for the info.
4 years ago
I like indonesian food . thank you for a recipe.
4 years ago
AWESOME! I Like these
4 years ago
Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes
5 years ago
Zalig Non!
5 years ago
lovely recipe, excellent taste
Toyo't Kalamansi - lime soy chili dip
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Toyo't Kalamansi
lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles.
lime soy chili dip
ingredients:
4 tablespoons soy sauce
3 tablespoons of kalamansi / lime juice
3 cloves of garlic
3 green rawits
preparation;
Chop the garlic finely and cut the rawits coarsely. Mix all ingredients together
nice with fried noodles.
- Details
- Written by AsianCook