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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Yum Ta Kai
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Yum Ta Kai
Spicy salad of meat, shrimp and lemon grass

2 lemon grass
2 small red onions
10 gr. coriander leaves
3 Garlic Cloves
5 red rawits (chillies)
2 tbsp fish sauce (nam pla)
1 tbsp lime juice
1/2 tsp palmsugar
100 gr pork meat
10 large shrimps (gamba's)

Shell the shrimps and clean them. Cut the meat in small squares. Heat the water in a pan and cook the meat and the shrimps for 1 minute. Slice the onions, the coriander leaves and the lemongrass very thinly. Pount the garlic and the rawits into a paste. Mix all the ingredients together and serve.

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