Alu Che - potato and chicken stew

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
Alu Che
potato and chicken stew

1 chicken
15 cloves garlic
19 red rawits
5 sereh (lemongrass)
500 gr potatoes
3 sprin onions
3 shallots
2 tomatoes
2 cm ja (ginger)
5 cm kunyit (turmaric)
1 jahe leaf (ginger leaf)
1 tsp salt
250 ml water

Pound or grind the garlic, the rawits, the kunyit and the jahe fine into a paste. cut the potatoes into slices. Slice the shallots fine and cut the springonions into pieces. Crush the sereh. Slice the chicken into pieces.
Heat in a pan the water and add all ingredients. Let it cook slowly and covered for 30 minutes until done.
Pin It

who is online

We have 82 guests and no members online


  • and
  • email: dragon(at)
  • website:


Articles View Hits