Sponsored Links



Recent comments
Kokkie Blanda 24 days ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 2 years ago
nice website
Jcm Avatar
asie 3 years ago
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 3 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Jcm Avatar
Josta 5 years ago
Zalig Non!
Jcm Avatar
Robert 5 years ago
lovely recipe, excellent taste
Icon Write a comment

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Ame Kumute
eggs in sauce

8 eggs
3 shallots
5 cloves garlic
200 ml coconut milk
1 tsp asem (tamarinde)
2 tbsp water

3 red lomboks (spanish chilies)
1 tsp salt
3 cm kunyit (turmeric)

Cara membuat:
Pound or grind the ingredients for the bumbu into a paste. Slice the shallots and the garlic fine and mix with the bumbu. Mix the asem with the water. Boil the eggs soft in water. Heat in a wok the coconut milk and mix in the bumbu and asem water. Add the peeled soft boiled eggs and cook gently until the sauce thickens.

Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 181 guests and no members online

Contact and

email: dragon(at)



Articles View Hits