Tim Telur Daging
egg with minced meat and spring onion
Bahan-Bahan:
ingredients:
4 eggs
100 g ground beef
4 tbsp water
1 teaspoon salt
1 tsp pepper
4 spring onion
Cara membuat:
preparation:
Beat the eggs and finely chop the spring onion. Then mix all ingredients well together. Spoon the mixture into a round flat shaped bowl and steam it for 20 minutes until tender and firm.
Search
last read
- Iga Babi Panggang - Glazed pork chops
- Sambal Goreng Kering Tempe - spicy fried tempe
- Krupuk Udang - prawn crackers
- Nasi Goreng
- Rendang Ayam
- Abon Puri - Fried Anchovies
- Widaran (Cirebon) - Sweet Rice Cookies
- Bebek Asam Hitam - black and sour duck from Madura
- Mechadong Baka - Meat and Potato Stew
- Yāo Guǒ Jī Dīng - 腰果鸡丁- Chicken stir-fry with cashews
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
