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2 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Thanks for the info.
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I like indonesian food . thank you for a recipe.
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AWESOME! I Like these
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Zalig Non!
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lovely recipe, excellent taste
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Tumis Baby Buncis - stir fry of haricot verts with bakso
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Tumis Baby Buncis
stir fry of haricot verts with bakso

100 gr baby buncis / haricot verts
4 shallots
4 cloves of garlic
1 salam leaf
2 cm lengkuas / galangal / laos
4 bakso sapi (meatballs, see recipe)
1 tbsp oyster sauce
1/2 tsp salt
1/2 tsp palm sugar
2 tbsp oil

Cara membuat:
Clean the beans. Cut the shallots and the garlic into thin slices. Cut the bakso into pieces.
Heat the oil in a pan and fry the shallots, garlic, salam and laos for 4 minutes. Then add the buncis, the bakso, the oyster sauce, the salt and the palmsugar and fry until tender and until the buncis are still crispy. Serve.
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