1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
 
Tumis buncis rebon
stewed green beans with dried fish

Bahan-bahan:
ingredients:
150g green beans
50 g rebon (dried fish)
1 salam leaf
50 ml of water
1/2 tsp salt
1/2 tsp palm sugar
2 tablespoons oil
 
Haluskan:
bumbu:
5 shallots
3 cloves garlic
4 red rawits
1cm galangal
 
Taburan:
garnish:
2 tbsp Bawang Goreng
 
Cara membuat:
preparation:
Cut the beans into pieces. Soak the fish in water and then dry fry it. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a pan the oil and fry the paste and salam for 3 minutes. Mix in the rebon and then the beans. Bake for 5 minutes. Add the water, salt and palm sugar and cook until the liquid is absorbed.
 

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 39 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5293575