Sambal Mercon - spicy sambal with shallots
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Sambal Mercon
spicy sambal with shallots
Bahan-bahan:
ingrediënen:
1 teaspoon ebi, soaked
8 shallots
30 red chillies
1 teaspoon salt
1/2 tsp palm sugar
125 ml oil
Cara membuat:
preparation:
Pound the shallots, the rawit and the ebi fine into a coarse paste. Heat in a pan, the oil and fry the paste for 4 minutes. Mix in the salt and the sugar palm. Fry until done.
- Written by / Copyright by AsianCook / F.M. Wiedenhoff