Sambal Petai - sambal made with peteh beans

sambal made with peteh beans

ingredients:

15 peteh beans

9 red chilies

2 red rawits

4 cloves garlic

4 shallots

1 teaspoon shrimp paste

1 tomato

1/2 tsp salt

1/2 tsp palm sugar

2 tablespoons oil

 

preparation:

CCut the peteh beans into large pieces. Pound or grind the chilies, the rawits, garlic, shallots, shrimp paste and tomato into a paste. Heat in a pan the oil and fry the bumbu for 4 minutes. Add the peteh, salt and palm sugar and mix well and cook for 1 minute.