Ikan Bakar Cianjur
roasted marinated fish
Bahan-bahan:
ingredients:
1000 g tilapia/gurami/trout
2 shallots
4 cloves of garlic
2 kemiri nuts, roasted
2 tbsp palm sugar
1 tbsp asam dissolved in 100ml water
1 1/2 tsp salt
3 tbsp oil
Cara membuat:
preparation:
Clean the fish. Pound or grind the shallots, garlic, kemiri, palm sugar and salt into a paste and then mix in the asam water and the oil. Rub the fish with the mixture and let it marinate for at least 30 minutes.
Then roast the fish over a charcoal fire until done and brown. Baste the fish regularly with the marinade while roasting. Serve.