Sponsored Links


Icon Write a comment
Cumi Balado dengan Paprika - stewed squid in sauce
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Cumi Balado dengan Paprika
stewed squid in sauce

Baha bahan:
750 gr. squid
15 kemangi leaves
2 salam leaf
1 lemongrass
1 bell pepper
7 peteh beans
100 ml chicken stock (see recipe)
1 lime
1 tsp salt
2 tbsp oil
9 shallots
4 cloves garlic
7 red lomboks (large chilies)
10 red rawits
5 kemiri/candle nuts
3 cm jahe (ginger)
1 cm galangal
1/2 tsp kencur (bitterroot)
2 tsp kunyit (turmeric)
Cara membuat:
Sprinkle the squid with lime juice and salt and let it rest for 15 minutes. Pound or grind the ingredients for the bumbu fine into a paste. Cut the bell pepper into thin strips.
Heat in a wok / oil and fry the bumbu for 3 minutes with the lemongrass and salam. Add the bell pepper and the peteh and fry for a few minutes. Add the squid and the stock and simmer gently. Add the kemangi and let it continue to simmer until everything is cooked.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 135 guests and no members online

Contact and

email: dragon(at)



Articles View Hits