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Kokkie Blanda 3 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
:):):):):):):):):):):):):)wooooooow
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 3 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 5 years ago
lovely recipe, excellent taste
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Sambel Goreng Kuwah - minced meat with bean in spicy sauce

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Sambel Goreng Kuwah
minced meat with bean in spicy sauce

Bahan-bahan:
ingredients:
200 gr minced meat (pork, beef, chicken)
50 gr snake beans
2 red lomboks (large chilies)
2 cloves garlic
3 cm laos / galangal, crushed
2 shallots
1 tsp trassi (shrimp paste)
2 jeruk purut / kaffir lime leaves
1 tbsp asem / tamarind
125 ml santen (coconut milk)
salt to taste
2 tbsp oil

Cara membuat:
preperation/method:
Cut the snake beans into small pieces and cut the shallots, the lomboks and the garlic fine. Heat in a wok the oil and fry the shallots, the garlic, the lomboks together with the trassi, the jeruk purut and the laos for 3 minutes. Add the meat and fry the meat loose. Add the snake beans, the salt, the asem and the santen and let it simmer slowly  until tje snake beans are cooked.
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