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In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
Kokkie Blanda 5 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asie 3 years ago
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Ayam Panggang Santen - roasted chicken in sauce

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Ayam Panggang Santen
roasted chicken in sauce

1 chicken
500 ml santen asli (thick coconut milk)
6 tbsp kecap manis (sweet dark soy sauce)
1/2 tsp salt
1 tsp pepper
1 lime (juice)
3 jeruk purut / kaffir lime leaves

Cara membuat:
Cut the chicken open and roast it above a charcoalfire for 30 minutes until the chicken is cooked and crispy brown. Heat in a wok the santen and add al the remaining ingredients. Simmer it slowly for 15 minutes and then pour the sauce over the chicken and serve.
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