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- Kinca Durian / Kintja Durian - sticky rice ball with a cocos-durian sauce
- Dadar Kare - omelette with spicy sauce
- Sunda Empal Gepuk - sweet fried beef
- Tahu Tumis Kecap - fried tahu/tofu in spicy kecap sauce
- Serundeng Kacang Tanah - spiced coconut with peanuts
- Horenso Rebung Taoco - spiced spinach with bamboo shoots
- Acar Sayur - atjar/acar/ pickle of vegetables
Sate Ayam Bumbu Kemiri - seasoned chicken satay
User Rating: 5 / 5
Sate Ayam Bumbu Kemiri
seasoned chicken satay
Bahan-Bahan:
ingredients:
500 gr chicken thighs
3 tbsp kecap manis
3 tbsp oil
1 tbsp kecap asin
satay skewers
Haluskan:
bumbu:
3 shallots
8 cloves of garlic
8 kemiri nuts, roasted
3 cm lengkuas / galangal
1 tbsp ketumbar, roasted
1 tbsp palm sugar
1 tsp salt
Cara membuat:
preparation:
Cut the meat into small cubes. Pound or grind the ingredients for the bumbu into a paste. Mix all ingredients well and marinate the meat for 45 minutes.
Thread the meat on the skewers and roast them slowly over a charcoal fire until browned and done. Baste regularly with the marinade while roasting.
seasoned chicken satay
Bahan-Bahan:
ingredients:
500 gr chicken thighs
3 tbsp kecap manis
3 tbsp oil
1 tbsp kecap asin
satay skewers
Haluskan:
bumbu:
3 shallots
8 cloves of garlic
8 kemiri nuts, roasted
3 cm lengkuas / galangal
1 tbsp ketumbar, roasted
1 tbsp palm sugar
1 tsp salt
Cara membuat:
preparation:
Cut the meat into small cubes. Pound or grind the ingredients for the bumbu into a paste. Mix all ingredients well and marinate the meat for 45 minutes.
Thread the meat on the skewers and roast them slowly over a charcoal fire until browned and done. Baste regularly with the marinade while roasting.
- Written by AsianCook
