banner2.png

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 
Inihaw Na Pusit
roasted squid with a sweet spicy sauce

Ingredients:
1000 gr squid
125 ml honey
125 gr palmsugar
4 tbsp kecap asin
4 tbsp kecap manis
125 ml rice vinegar
6 cloves garlic
3 cm jahe (ginger)
1 tsp salt

Preperation/method:
Slice the garlic and the lombok fine and chop the jahe fine. Clean the squid and remove the skin, the inksack and the hard bone. Mix all ingredients well and let it marinate for at least 90 minutes.
Roast the squid for 10 minutes above a charcoal fire. Heat the remaining marinate and serve it with the squid as a sauce.
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 98 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5673660