Sponsored Links



Recent comments
2 years ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 4 years ago
nice website
Jcm Avatar
asie 5 years ago
Jcm Avatar
asd 5 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 5 years ago
Thanks for the info.
Jcm Avatar
MrGong 6 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 6 years ago
AWESOME! I Like these
Jcm Avatar
Josta 7 years ago
Zalig Non!
Jcm Avatar
Robert 7 years ago
lovely recipe, excellent taste
Icon Write a comment
Gulai Cubadak - stew with nangka / jackfruit
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
Gulai Cubadak
stew with nangka / jackfruit

750 gr nangka / jackfruit
1250 ml coconut milk
1 star anise
2 cardamom pods
2 salam leaves
25g grated coconut
2 asam kandis
1 1/2 tsp salt
3 tablespoons oil
9 red chilies
3 red rawits
6 shallots
4 cloves garlic
4 kemiri/candle nuts
2 cm laos
2 cm jahe
1/2 teaspoon pepper
Cara membuat:
Cut the jackfruit into pieces. Roast the coconut dry in a pan and mash it. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a pan the oil and fry the paste with the star anise, the cardamom and the salam for 5 minutes. Add the jackfruit, the salt, the asem kandis and coconut milk and bring to a boil. Add the coconut puree and gently simmer until done.
Pin It
Jcm Avatar
Say something here...
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 125 guests and no members online

Contact and

email: dragon(at)



Articles View Hits