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8 months ago Pa Nang Gung
very taste! Yumm
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Ole 3 years ago
nice website
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asd 3 years ago
nice blog keep it up
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Micheal Jordan 4 years ago
Thanks for the info.
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MrGong 4 years ago
I like indonesian food . thank you for a recipe.
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ME 4 years ago
AWESOME! I Like these
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Josta 5 years ago
Zalig Non!
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Robert 6 years ago
lovely recipe, excellent taste
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Orek Tahu - fried spiced tahu
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Orek Tahu
fried spiced tahu

500 g tahu/tofu
1 salam leaf
2 cm Lengkuas / galangal
2 red lomboks
2 red rawits
2 tbsp kecap manis
1 teaspoon kecap asin
1/2 salt
200 gr palm sugar
1/2 tsp pepper
100 ml of water
5 shallots
4 cloves of garlic

Cara membuat:
Slice the tahu into cubes. Cut the shallots and the garlic into thin slices. Cut the lomboks into rings.
Heat the oil in a pan and fry the tahu until golden brown and set aside.
Heat 2 tbsp of oil in a pan and fry the shallots, garlic, salam, laos, lomboks and rawits for 5 minutes.
Add the tahu and mix well. Then add the kecaps, salt, pepper and palm sugar and mix well. Then add the water and continue to cook / cook until tender.
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