Sambal Soto Banjar - clear spicy relish

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2 years ago Pa Nang Gung

very taste! Yumm

Ole 4 years ago

nice website

asie 5 years ago

:):):):):):):):):):):):):)wooooooow

asd 5 years ago

nice blog keep it up

Micheal Jordan 5 years ago

Thanks for the info.

MrGong 5 years ago

I like indonesian food . thank you for a recipe.

ME 6 years ago

AWESOME! I Like these

Sebedee 6 years ago

Base be Pasih recipe:
http://asiancook.eu/indonesian/bumbu/398-base-be-pasih-balinese-bumbu-for-fish-dishes

Josta 7 years ago

Zalig Non!

Robert 7 years ago

lovely recipe, excellent taste

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Sambal Soto Banjar
clear spicy relish

Bahan-bahan;
ingredients:
17 red rawits
4 cloves garlic
1 tsp salt
3 tbsp oil
1 tbsp water

Cara membuat;
preperation/method;
Steam the rawits for 15 minutes. Pound or grind the rawits, the garlic and the salt into a paste. Heat in a wok the oil and fry the paste for 15 minutes. Mix in the water.

Details: Copyright: F.M. Wiedenhoff-AsianCook

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