banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

In fact originally from the Bango website which has many original recipes on it.
Strange. The same recipe appears here from 2015: https://merahputih.com/post/read/garu-balanga-kuliner-khas-ternate-yang-menggugah-selera pretty much word for word, I thought you stated that all your recipes are original and not taken from other blogs on the web?
https://graph.facebook.com/2053602278215140/picture?width=200&height=200
Kokkie Blanda 6 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 3 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 3 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Icon Write a comment
Toppa Lada - beef in a creamy red pepper sauce
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Toppa Lada
beef in a creamy red pepper sauce

Bahan-Bahan:
ingredients:
500 gr of beef
1000 ml thick coconut milk (kental)
2 serai / sereh / lemongrass
2 cm lengkuas / galangal
1 tbsp asam water
1 tsp palmsugar
1 tsp salt

Haluskan:
bumbu:
5 red lomboks
5 shallots
4 cloves of garlic
6 kemiri nuts

Cara membuat:
preparation:
Cut the meat into slices. Pound or grind the ingredients for the bumbu into a paste.
Heat the coconut milk in a pan together with the bumbu, the serai and the laos and bring to the boil while stirring. Then add the meat and cook it gently for 1 hour and until the sauce thickens. Then add the asamwater, the salt and the palmsugar and cook it slowly until done.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 104 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5872513