Semur Daging Babi
braised pork in a dark sauce
Bahan-bahan:
ingredients:
400 gr pork
200 gr potato
1 tsp pepper
1 tsp salt
1 tsp vinegar
2 tbsp kecap manis
2 shallots
2 tbsp butter
200ml water
1 tbsp palm sugar
oil
Cara membuat:
preparation:
Cut the potato into cubes. Heat oil in a pan and fry the potato until brown and set aside. Cut the meat into thin slices. Cut the shallots into thin slices. Rub the meat with the pepper, salt, vinegar and kecap.
Heat the butter in a pan and fry the shallots for 3 minutes. Then add the meat fry until brown. Then add the water, marinade, palm sugar and salt cook until done. Then mix in the potato and serve.
Search
last read
- Sayur Rebung Tahu - braised spiced bamboo with shrimps
- Hui Guo Rou - Twice cooked pork
- Sambal Andaliman - simple andaliman pepper sambal from North Sumatra
- Gang Mu Tay Po - pineapple and pork curry
- Tenggiri Jaya Wijaya - mackerel in seasoned sauce from Papua
- Khao Neow Moo Yang
- Oseng Kangkung Bumbu Terasi - stir fry of kangkung with bakso and seasoned with trasi
- Sambal Cocol - spicy and sweet sauce for pangsit
- Pais Ikan Mas - steamed spicy fish
- Yum Kai Giew Salmon
Recent Comments
Sambal Goreng Buncis - beans in a spicy creamy sauce
YesterdayIndonesiรซ gepoederd kruid, voor het opsmaak te makenDaging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it again
